Brunch Fundraiser
April 29, 2018 @ 11:00AM — 12:30PM Eastern Time (US & Canada)
Fundraising Brunch to Support the Manitowoc Farmers Market and Local Food Movement
Blossoms & Brunch
Plated Brunch Fundraiser to Support the Manitowoc Farmers Market
Presented by Heirloom Kitchen Company
~Menu~
Morning Breads and Honey Plate
French spice bread with local honey, house-made ricotta, dates, strawberries, and balsamic
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Hickory nut scone with lime and honey butter
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Honey roast local apple whole grain crostata
Main Course
Fontina, leek and fresh pea frittata on local potato- vegetable hash with house-made pork sausage
Dessert
Spring herb panna cotta with brown sugar shortbread
Beverages
Milk, coffee, water, orange juice provided
~
Mimosa Spring Cocktail Cash Bar
Grow It Forward is on a mission to grow, teach, feed, and connect our local food community and operates the Manitowoc Farmers Market,
S. 14th Street Community Garden, Manitowoc Community Garden, Farm to School programming, and the Community Kitchen.
***Volunteer to help us serve the meal and clean up and receive your dinner at a discount!**
For additional program info, please contact Amber Daugs at 920-645-9467, or email growitforward.wi@gmail.com